AMBiT have been designing food processing equipment for handling most types of fruit and vegetable products for over 25 years. Our experience spans all sectors of the food industry including Bakery, Fresh, Chilled, Frozen, Ambient and Dairy Foods. Our team of designers have a wealth of knowledge and experience which they can call on to solve any number of unusual, difficult or seemingly impossible food processing applications that our customers bring to us.
AMBiT’s fruit and vegetable handling equipment is designed to transport your food products with minimal damage.
We manufacture a wide range of food conveyors, lifts and tippers, elevators and bespoke fruit and vegetable handling equipment.
We take into account your hygiene requirements so that the system can be cleaned with ease. All our systems are built with a focus on reducing ongoing maintenance.
AMBiT manufacture systems which can prepare all manner of food products, ready for further processing or to go directly to customers’ own packaging equipment.
Our lines can wash, scrub, coat, de-stone, separate, dry and weigh. We can also incorporate other manufacturers’ equipment to detect metal, weigh, label and mark the products within our systems.
AMBiT manufacture food processing systems to cook, blanch, condition, cool and chill food.
We use the latest technology to design and build equipment to ensure it meets your requirements and is cost effective to run.
We manufacture bespoke tomato washing systems, mushroom graders, potato processing plants and fruit juice sterilising processes.
Our engineers understand our customers’ requirement for equipment that has low waste and energy usage while being easy to maintain and clean.