Equipment

Washers

Removal of heavy contaminates such as soil and silt through to the sterilising of delicate leafy salads.

Removal of fine contaminants such as soil, grit and insects.

Versatile water pumping for conveying and elevating product within the process plant.

Cooking or blanching of fresh produce and the rehydration of wheat and pulses.

Wide range of belt and screw conveyors to handle most food products.

Efficient decanting of a range of products into the preparation line.

An important part of the produce cleaning process with the removal of clods and stones.

Grading for a wide range of fruit and vegetable products.

Accurate proportional coating systems for seasonings, flavoured oils and sauces.